About Us

Whats our Story?

It Started, Quite Simply, Like This...

Upon migrating from Bangladesh owner, Sultan Ahmed, discovered a void in the supply of English style Indian curry that originated in Birmingham, balti. Rather than fuss and fret about the issue at hand Sultan decided to remedy it with The Balti House; thus creating a new home for said curry in Millswood.

Balti is not the only thing on the menu. The selection of other Indian dishes is extensive and caters to most spice needs. For the less spice-inclined, as well as the daring, this style of Indian cuisine is best consumed with an ice-cold beer.

See Dine In Menu!

Authentic British style Indian curry that tingles your taste-buds. An unforgettable experience.

Our Menu

Feeling Peckish?

SPECIALITY DISHES

  1. Bombay Chicken

    $ 18.00

    Chicken cooked with a whole boiled egg & potato in a hot sauce (Madras hot).

  2. Chicken or Lamb Tikka Massalla

    $ 18.00

    Diced chicken or lamb cooked in a sauce made with a delicate blend of aromatic spices, herbs, ghee, cream & almond.

  3. Chicken / Lamb Tikka Jalfrezi (hot)

    $ 19.00

    Strips of tender chicken / lamb tossed with ginger,green chillies, tomato & fresh herbs, cooked in a hot & spicy sauce.

  4. Butter Chicken

    $ 19.00

    Barbecued chicken in delicate butter sauce with mixed nuts & cream.

TANDOORI DISHES

  1. Chicken or lamb Tikka

    $ 16.50

    Diced boneless chicken or lamb pieces marinated in yoghurt with spices & roasted in Tandoori oven, served with fresh salad.

  2. Chicken or lamb Shashlik

    $ 18.00

    Tender chicken or lamb marinated in yoghurt with mild spices, grilled in a tandoori oven served with grilled fresh tomatoes, green peppers & salad.

  3. Tandoori Mixed Grill

    $ 22.00

    Chicken tikka, lamb tikka, tandoori chicken, sheek kebab & naan Bread served with fresh salad.

  4. Tandoori King Prawn (10 Pcs)

    $ 22.00

    Mustard & garlic flavoured king prawn dipped in spiced tandoori massala & grilled in tandoori oven.

20% Discount Monday - Wednesday
takeaway only
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